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DIY Treats: Recipes Using Freeze-Dried Candy

Freeze-dried candy is a game-changer for home bakers and treat lovers. With its bright colors, wild flavors, and satisfying crunch, freeze-dried candy can add new life to just about any dessert. Whether you’re jazzing up a birthday treat or looking for something fun to make with the kids, these DIY recipes are easy and totally customizable. Plus, you can find all kinds of freeze-dried goodies over at Comet Candies, perfect for these creative snacks.

Let’s jump into some delicious ways to use freeze-dried candy at home!


Freeze-Dried Candy Chocolate Bark

This recipe is as simple as it gets, but it always looks impressive. Mix rich, melted chocolate with your choice of freeze-dried candy—think rainbow pieces, tangy fruits, or classic favorites like Rainbow Skrillerz.

Ingredients:

  • 12 oz dark chocolate, chopped
  • 1/2 cup assorted freeze-dried candy (Skittles, strawberries, mango, you choose!)

Instructions:

  1. Line a baking sheet with parchment paper.
  2. Melt the chocolate in a double boiler or microwave, stirring until smooth.
  3. Pour the chocolate onto your prepared sheet and spread into an even layer.
  4. Sprinkle freeze-dried candy pieces evenly over the top. Press gently so they stick.
  5. Let the bark set – either at room temp or pop it in the fridge for faster results.
  6. Once it’s firm, break into shards and enjoy. (Storing leftovers won’t be a problem—they’ll go fast!)

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Tip: Try it with Sour Skrillerz for a tangy twist!


Sour Bites Cheesecake Topping

Liven up any classic cheesecake with a tart and colorful twist! This treat adds crunch and an eye-catching look with freeze-dried sour candies.

Ingredients:

  • 1 plain cheesecake (store-bought or homemade)
  • 1/2 cup sour freeze-dried candy (Sour Skrillerz are awesome!)
  • 1 cup heavy cream
  • 2 tbsp powdered sugar

Instructions:

  1. Crush the freeze-dried sour candy—use a food processor or bash in a zipped bag with a rolling pin.
  2. Option one: Sprinkle crushed candy right over a slice of cheesecake just before serving.
  3. Option two: Whip your cream with powdered sugar until soft peaks form, then fold in half the crushed candy.
  4. Spread the whipped cream over your cheesecake and finish with the rest of the candy.

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Wild Berry Brownie Explosion

Turn fudgy brownies into a fruity, crunchy masterpiece with freeze-dried wild berry candy.

Ingredients:

  • 1 batch brownies (prepared from scratch or a mix)
  • 1/2 cup freeze-dried wild berry candy
  • Optional: 1/4 cup white chocolate chips

Instructions:

  1. Bake and cool your brownies.
  2. Gently press freeze-dried wild berry pieces into the top (do this while brownies are still a little warm for best sticking power).
  3. Want extra style? Melt white chocolate chips and drizzle across the top.
  4. Cut into squares and get ready for compliments!

Holiday Sugar Cookies with Freeze-Dried Skittles

Bright, crunchy, and endlessly adaptable to holiday themes, these cookies are guaranteed to stand out on any dessert table.

Ingredients:

  • 1 batch sugar cookie dough (homemade or store-bought)
  • 1/2 cup freeze-dried Skittles (sort by color for extra festive flair)
  • 1 egg, beaten (for an egg wash)

Instructions:

  1. Prepare the dough and cut out shapes.
  2. Brush each cookie with beaten egg.
  3. Gently press freeze-dried Skittles onto each cookie. Go wild with color combos!
  4. Bake as usual, then let cool before enjoying.

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Lemon Burst Ice Cream Sundae

For a truly cool dessert, pair creamy vanilla ice cream with tart freeze-dried lemon candy—hello, summer!

Ingredients:

  • Vanilla ice cream
  • 1/4 cup freeze-dried lemon candy
  • White chocolate sauce
  • (Optional: Whipped cream)

Instructions:

  1. Scoop vanilla ice cream into bowls.
  2. Crush freeze-dried lemon candy and sprinkle over the top.
  3. Drizzle with white chocolate sauce, then crown with whipped cream if you’d like.

Baking Tips & Creative Variations

  • Candy Powder: Pulverize your favorite freeze-dried candy in a food processor and add to cake batter, frosting, or pancake mix for bursts of flavor and color.
  • Cake Pop Coating: After dipping cake pops in chocolate, roll them in crushed freeze-dried candy for texture and sparkle.
  • Ice Cream Mix-ins: Stir freeze-dried candy into store-bought or homemade ice cream for next-level flavor.

Want more inspiration? Check out our other freeze-dried candy guides like Why Freeze-Dried Snacks Are the Hottest Candy Trend of the Year or our Flavor of the Month collection.


Getting creative with freeze-dried candy only takes a few ingredients and a little imagination. Whether you’re a baking pro or just looking for your next fun family project, these DIY treats will earn you serious snack points.

Ready to start? Explore our full line of freeze-dried candies at Comet Candies and show us your most colorful creations!

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